St. Regis Atlas
St. Regis Atlas aimed to enhance their existing restaurant's year-round capacity to meet market demand by renovating a 6,000 sq ft patio and covered walkway area into an enclosed, conditioned bar and dining space.
Tavistock Restaurant Collection
Atlanta, Georgia
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The Johnson Studios
Architect
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Malone Construction Inc.
General Contractor
Project Management
Food & Beverage
Hospitality
Construction Administration
Design Administration
FF&E Coordination
Financial Management
Occupancy Management
Permit Management
Pre-Design Administration
Procurement
Schedule & Budget Management
6,000 square feet patio renovation
Including covered walkway to enclosed conditioned bar and dining area
New glass enclosure
Patio features artificial trees and new landscaping, mosaic art wall, DJ booth, and high-end finishes